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APPETIZERS
SHRIMP DUMPLINGS
10
Delicately steamed dumplings filled with succulent shrimp and fresh vegetables
STEAMED DUMPLINGS
10
Classic steamed dumplings filled with seasoned ground pork, crab meat, and crunchy water chestnuts. Served with a soy–chili dipping sauce.
WASABI DUMPLINGS
10
Japanese-style steamed dumplings infused with wasabi for a bold, hot-and-spicy flavor.
KUNG PAO GYOZA
10
Crispy fried chicken dumplings tossed in a savory Kung Pao–style seasoning.
THAI SAMPLER
17
An assorted platter featuring grilled chicken satay, crispy spring rolls, golden fried tofu, steamed dumplings, and lightly battered
fried calamari. Served with a selection of house-made dipping sauce
DUCK ROLL
12
Crispy roasted duck and fresh scallions wrapped in a grilled roll, finished with our signature royal duck sauce.
SUMMER ROLL G
8
Fresh Vietnamese-style rolls filled with vegetables, fried tofu, Thai herbs, and rice noodles.
Served with Thai sweet chili and peanut dipping sauces.
VEGGIE CRISPY ROLLS
7
Crispy vegetarian spring rolls stuffed with Cellophane noodles and fresh vegetables, served with sweet and sour dipping sauce
CRISPY NOODLES G
9
Delicate rice noodles fried until light and crisp, tossed with sweet tamarind fruit sauce, red tofu, and scallions
CHICKEN SATAY
10
Skewered chicken marinated in aromatic Thai spices, grilled to perfection, and served with refreshing cucumber relish and rich peanut sauce.
SHRIMP IN A BLANKET
10
Juicy seasoned shrimp wrapped in crispy wonton skins, fried golden and served with sweet and sour dipping sauce
CRISPY CRAB WONTON
12
Golden-fried wontons filled with savory crab and cream cheese, served with a sweet chili dipping sauce.
SRIRACHA GYOZA
10
Pan-seared pork dumplings finished with a light crisp, served with house soy dipping sauce and a hint of sriracha heat
CHICKEN TERIYAKI ROL
15
Crispy rolls stuffed with tender chicken, fresh vegetables, and teriyaki glaze, finished with a balsamic drizzle
CRAB DUMPLING
10
Delicate steamed dumplings filled with sweet, savory crab meat, served with a rich dipping sauce
POPCORN SHRIMP
12
Crispy, bite-sized shrimp lightly fried to golden perfection, served with sweet chili sauce.
Moo Ping
(Grilled Pork Skewers)
12
Thai-style marinated pork skewers, charcoal-grilled for a smoky, tender finish, served with classic dipping sauce.
CRAB RANGOON
10
Crispy wontons filled with creamy imitation crab and cream cheese
GYOZA
10
Pan-fried vegetable dumplings with a
golden, crispy exterior.
PORK AND CHICKEN
POT STICKERS
10
A savory blend of pork, chicken, and
vegetables wrapped in delicate gyoza skins, deep-fried until golden and served with house dumpling sauce.
CHICKEN TERIYAKI
POT STICKERS
10
Tender chicken and fresh vegetables prepared in gyoza style, lightly fried and served with a classic dumpling dipping sauce.
FRIED CALAMARI
10
Tender, fresh squid lightly battered and fried to a crisp golden finish.
Served with a mild dipping sauce
FRIED SQUID LEGS
10
Crispy, flavorful squid legs fried until perfectly golden. A savory favorite with irresistible crunch
STEAMED MUSSELS
(HOI OBB)
15
Fresh mussels gently steamed in an aromatic lemongrass and basil broth, served with a zesty chili dipping sauce
FRIED TOFU G
8
Golden tofu triangles fried to perfection, served with sweet & sour sauce and topped with crushed peanuts.
FRIED WONTON
8
Crispy golden wontons filled with seasoned ground pork, crab meat, and shiitake mushrooms,
served hot and perfectly fried.
DUMPLINGS SAMPLER
20
A delightful assortment featuring Thai dumplings, wasabi dumplings, vegetable dumplings, shrimp dumplings, Kung Pao gyoza, and chicken teriyaki potstickers—perfect for sharing
EDAMAME G
7
Lightly steamed soybeans sprinkled
with sea salt for a simple, satisfying star
CURRY PUFFS SAMPLE
15
Lightly steamed soybeans sprinkled
with sea salt for a simple, satisfying star
PORK BUNS
9
Soft, fluffy buns generously filled with
slow-braised pork and paired with house sauc
FRIED BRUSSELS SPROUTS
12
Crispy fried Brussels sprouts tossed with aromatic seasoning and served with a savory dipping sauce
CRISPY DELIGHT SHRIMP ROLL
12
Delight in our perfectly crispy golden shrimp rolls, fried to a light, airy crunch on the outside while keeping the shrimp inside tender and flavorful. Served in an elegant trio presentation with fresh lettuce, cucumber, and vibrant garden vegetables, paired with our signature sweet chili dipping sauce for the perfect balance of crunch, freshness, and a hint of sweetness.
Golden Potato Shrimp Nest
9
Succulent shrimp delicately wrapped in fine strands of crispy potato noodles, fried to a perfect golden
crunch. Served with fresh garden vegetables and paired with our signature spicy mayo sauce,
this dish offers a beautiful balance of texture, flavor, and elegant presentation.
LEMON GRASS SOUP (TOM YUM) SS
A classic Thai spicy lemongrass soup infused with fresh herbs, mushrooms, and tomatoes, delivering a bright and aromatic flavor.
Shrimp
Chicken
Vegetable
SMALL LARGE
7 12 6 10
6 10
COCONUT SOUP SG
A creamy smooth spicy coconut broth with mushroom relish
Shrimp
Chicken
Vegetable
SMALL LARGE 7 12
6 10
6 10
SOUP
SEAFOOD SOUPSSG
A flavorful medley of shrimp, scallops, mussels, and squid in a spicy Thai lemongrass broth, finished with fresh basil
SMALL LARGE
8 13
TOFU SOUP G
A delicate mix of fresh vegetables and soft tofu in a clear broth
SMALL LARGE 5 9
WONTON SOUP
House-made chicken wontons filled with seasoned minced chicken and pepper, served in a clear broth with scallions and cilantro.
SMALL LARGE
6 10
SALAD
THAI PAPAYA SALAD
(SOM TUM) GSS
10
Julienned green papaya, roasted peanuts, string beans, and cherry tomatoes, delicately tossed in a bold and refreshing spicy lime dressing.
LARB GAI GSS
12
Traditional minced chicken salad tossed in a zesty lime dressing with toasted rice powder, fresh herbs, and aromatic spices, served over crisp lettuce.
CELLOPHANE
NOODLES SALAD GSS
12
Glass noodles combined with minced chicken, scallions, cilantro, red onions, and roasted peanuts, tossed in a tangy chili-lime vinaigrette over mixed greens
THAI GREEN SALAD G
10
Mixed greens with crispy wontons,
served with your choice of house-made peanut dressing or creamy dressing
SEAWEED SALAD
8
Lightly seasoned seaweed salad with a subtle sesame aroma and refreshing umami flavor
NAM SOD GSS
12
Minced chicken blended with fresh ginger, roasted peanuts, herbs, and red onions, lightly dressed in a bright, spicy lime sauce
HONEY ROASTED
DUCK SALAD SS
18
Succulent honey-roasted duck, shredded and tossed with ginger, scallions, celery, red onions, and chili paste in a citrusforward dressing, served on fresh lettuce.
SPICY SEAFOOD
SALAD GSS
20
A vibrant mix of shrimp, scallops, mussels, and squid gently cooked and tossed in a spicy lime sauce with fresh herbs and mixed greens
BEEF SALAD GSS
15
Thinly sliced grilled marinated steak tossed with red onions, scallions, cilantro, lemongrass, and fresh mint in a tangy vinaigrette, served over crisp lettuce
SOFT SHELL CRAB LOVER
GINGER BLACK BEAN MUSHROOM SAUCE
25
Crispy soft shell crab delicately sautéed in a savory ginger-infused
black bean and mushroom sauce.
PANANG CURRY TALAYSS
30
Crispy soft shell crab paired with shrimp, squid, and mussels in a creamy coconut Panang curry
PAD PHA SS
25
Crispy soft shell crab tossed in a traditional spicy Pad Pha sauce with
aromatic herbs
CHILI GARLIC BASIL SAUCE S
25
Crispy soft shell crab stir-fried in a fragrant chili garlic basil sauce, bold and aromatic.
GREEN CURRY TALAY SS
30
Crispy soft shell crab with shrimp,
squid, and mussels, simmered in a rich coconut green curry sauce.
SOFT SHELL CRAB & SHRIMP STIR-FRIED WITH CURRY POWDER
30
Juicy shrimp stir-fried with aromatic yellow curry powder, egg, onions, celery, bell pepper, and spring onion, blended with our Chef’s special savory sauce for a rich and creamy Thai-style flavor
SHRIMP LOVER
GOLDEN SHRIMP
30
Crispy golden shrimp served with fragrant steamed jasmine rice and a house mango sauce, complemented by onions, pineapple, and fresh cucumber for a balanced sweet-savory finish.
SHRIMP SNOWPEA
25
Succulent shrimp lightly sautéed in a delicate garlic sauce with crisp snow peas, carrots, baby corn, and mushrooms fresh, vibrant, and elegantly simple.
VOLCANO SHRIMP SS
30
Crispy shrimp tossed in a bold, spicy chili-garlic sauce and served sizzling hot, delivering an intense flavor with a satisfying crunch.
GOLDEN SHRIMP
PANANG NOODLE SS
25
Rich, creamy, and full of bold Thai flavor — this dish pairs tender yellow noodles tossed in fragrant Panang curry sauce with crispy golden fried shrimp. Each bite delivers a perfect harmony of creamy coconut, aromatic herbs, and a hint of spice. Finished with fresh kaffir lime zest and sweet peppers for a beautifully balanced, irresistible dish.
CRISPY SHRIMP DELIGHT
25
Golden crispy shrimp served on a bed of fresh green and red leaf lettuce, with a delicate crunch from crispy noodle. Finished with a drizzle of our house-made spicy creamy lime dressing for the perfect balance of flavor and zest
FISH LOVER
SPICY CHILI TILAPIA SS
25
Crispy tilapia wok-tossed in a bold chili-garlic sauce, finished with fragrant herbs for a savory heat forward experience
LARB PLA GROB S
30
Crispy tilapia tossed with roasted rice powder, red onions, and fresh scallions, delicately dressed in a mildly spicy lime vinaigrette for a refreshing balance of crunch and citrus.
Salmon Panang Deluxe
Noodle S
25
Immerse yourself in rich Thai flavors with our Salmon Panang Deluxe Noodle — tender egg noodles topped with succulent salmon fillets, all bathed in a creamy, aromatic Panang curry sauce. Finished with fragrant kaffir lime, sweet bell peppers, and a drizzle of coconut cream for a velvety, luxurious touch. Fresh lettuce and orange add
a bright, refreshing balance to this beautifully crafted bow
PLA GREEN CURRY TALAY S
30
Crispy tilapia topped with shrimp, squid, and mussels, simmered in a rich coconut green curry infused with
Thai herbs and aromatics.
PLA PANANG TALAY S
30
Golden-fried tilapia paired with shrimp, squid, and mussels in a creamy Panang coconut curry, offering a smooth, nutty depth of flavor
DUCK LOVER
CRISPY DUCK CHILI SS
30
Crispy duck saute’ed with fresh basil, garlic, and chili peppers in a robust, spicy sauce bursting with aromatic flavor.
CRISPY DUCKLING
30
Perfectly breaded and fried crispy duck served over a bed of crunchy noodles, accompanied by a rich, savory house sauce
​​LARB CRISPY DUCK SAUCE S
30
Crispy duck delicately tossed in a mild lime dressing with fresh herbs, red onions, and toasted rice powder for a bright, refreshing finish.
CHEF'S SPECIAL
BEEF SEASONING G
30
Tender slices of beef expertly stir-fried with aromatic sesame oil and the chef’s signature seasoning sauce. Served atop a bed of fresh mixed vegetables and accompanied by fragrant premium jasmine rice
CHICKEN LAVA GSS
25
Tender marinated chicken sautéed with black pepper & toasted sesame seeds, finished in a bold, spicy house sauce. Served with steamed mixed vegetable
THAI RAMA
CHICKEN & SHRIMP GS
30
A classic Thai favorite featuring tender chicken and shrimp simmered in aromatic curry sauce, topped with creamy peanut sauce and fresh vegetables.
HONEY CRISPY CHICKEN
25
Golden crispy chicken glazed with honey, tomato sauce, and garlic, served with steamed jasmine rice
HONEY CRISPY SHRIMP
30
Lightly battered shrimp tossed in a honey garlic glaze with tomato sauce, served with steamed jasmine rice.
CHICKEN TERIYAKI
RICE & WONTON SOUP
25
Tender grilled chicken glazed in a house-made sweet and savory teriyaki sauce, served with steamed rice, fresh broccoli, and a comforting bowl of chicken wonton soup.
ORANGE CHICKEN
25
Lightly battered crispy chicken saute’ed in a fragrant, lower-sodium orange sauce, finished with freshly chopped green onions for a bright citrus balance.
EXTREME DUCKLING
30
Honey-roasted duck, gently poached in our house duck broth and served over fragrant jasmine rice. Accompanied by tender Chinese broccoli and finished with a rich, savory duck sauce for deep, refined flavor.
CRISPY PORK BELLY PRIK KHING S
25
Crispy pork belly sautéed with fresh string beans, red bell peppers, and kaffir lime leaves in our house-made
Prik Khing curry sauce. Served with steamed jasmine rice.
CRYING TIGER
25
Grilled Beef Brisket : Tender brisket slices perfectly grilled, accompanied by our traditional Thai chili-tamarind
dipping sauce served with sticky rice
CRISPY PORK
BELLY KRAPOW SS
25
Crispy Pork Belly Krapow: Crispy Pork Belly with A spicy chili garlic basil sauce, served with steamed jasmine rice.
GENERAL TSO’S KRAPOW CHICKEN SS
25
Crispy fried chicken tossed with dried chilies and sesame seeds in a bold General Tso’s sauce, finished with fragrant Thai basil. Served with fresh garden salad.
GENERAL TSO’S CHICKEN S
25
Golden crispy chicken wok-tossed with dried chilies and sesame seeds in our classic sweet-spicy General Tso’s sauce. Served with fresh garden salad
KRAPOW GAI GROB SS
30
Crispy chicken sautéed in a mildly spicy Thai basil (Krapow) sauce with fresh chilies and crispy basil leaves. Served with fresh garden salad.
MANGO CHICKEN
25
Crispy battered chicken wok-tossed in a house-made mango sauce, balancing sweet tropical flavor with savory depth.
KAO MOO GROB
25
Crispy slices of marinated pork belly, perfectly fried and drizzled with a rich, savory-sweet sauce. Served with jasmine rice, hard-boiled egg, pickled vegetables, and fresh greens.
MOO SUB
EGGPLANT KRAPOW GSS
25
Stir-fried ground pork with Thai basil, fresh chilies, and tender eggplant in a savory krapow sauce.
HEAVEN PORK WITH STICKY RICE
22
Grilled sweet pork marinated with aromatic herbs, served alongside
traditional sticky rice. Finished with a vibrant, spicy lime dipping sauce on the side for a bright, balanced contrast
CASHEW SHRIMP
30
Lightly crispy shrimp stir-fried with onions, scallions, green and red bell peppers, yellow bell peppers, cashews, and sweet prunes. Tossed in a savory cashew sauce and served with jasmine rice.
BROWN RICE
3
A wholesome side of steamed brown rice
NOODLE & FRIED RICE
CHICKEN, PORK, BEEF
OR VEGGIE/TOFU
SHRIMP, SQUID, MIXED, MUSSEL,
SEAFOOD, OR DUCK
18
23
THAI FRIED RICE G
Wok-fried jasmine rice prepared with the chef’s signature seasoning, featuring sweet pineapple, farm-fresh eggs, onions, scallions, ripe tomatoes, and roasted cashew nuts for a balanced blend of savory, sweet, and nutty flavor
KRAPOW FRIED RICE GSS
A classic Thai favorite featuring jasmine rice wok-fried in our signature chili-garlic basil sauce, accented with aromatic Thai basil,
sweet bell peppers, and fresh chilies for balanced heat and depth of flavor
SPICY CHICKEN KOREAN STYLE FRIED RICE SS
25
Crispy chicken stir-fried with mixed vegetables, egg, crispy seaweed, and sesame seeds in a spicy Korean-style sauce.
SPICY SHRIMP KOREAN STYLE FRIED RICE SS
30
Crispy shrimp sautéed with mixed vegetables, egg, crispy seaweed, and sesame seeds in a bold Korean-style spicy sauce.
LAVA FRIED RICE G SS
30
A hearty fried rice combination of beef, chicken, and pork tossed in a rich, spicy house sauce.
CRAB MEAT FRIED RICEG
25
Wok-fried jasmine rice delicately prepared with premium lump crab meat, egg, and aromatics, delivering a refined balance of savory flavor and texture.
GRANDMA FRIED RICE
25
Traditional homestyle fried rice prepared with mixed vegetables and sweet pork sausage.
CARBONARA FRIED RICESS
25
Creamy carbonara-style fried rice with crispy chicken, sautéed in a mildly spicy carbonara sauce, mixed greens, and topped with shredded mozzarella cheese
TOM YUM FRIED RICE GSS
25
Fragrant fried rice infused with classic Tom Yum flavors, featuring shrimp, kaffir lime leaves, lemongrass, tomatoes, chilies, scallions, and red onions, wok-tossed in a house-made Tom Yum chili paste
NASI GORENG S
25
A traditional Indonesian fried rice known for its distinctive smoky aroma and deeply savory, caramelized notes. Prepared with mixed vegetables and served with grilled chicken satay, finished with chopped scallions and crispy fried shallots
PINEAPPLE FRIED RICE
25
A vibrant combination of jasmine rice stir-fried with pineapple, shrimp, egg, scallions, onions, and tomatoes, lightly seasoned in a savory brown sauce for a subtle sweet-and-savory finish.
RICE NOODLE SOUP G
-
Delicate rice noodles served in a clear, aromatic broth with fresh bean sprouts, scallions, and crispy garlic.
TOM YUM NOODLE S
-
Noodles with bean sprout in Thai spicy lemon grass soup with fresh basil and crushed peanut
LAD NA G
-
Pan-fried wide rice noodles topped with tender broccoli and
carrots, finished in a light, savory brown gravy.
PAD SEE EW G
-
Wide rice noodles stir-fried with broccoli, carrots, and egg in a rich Thai soy sauce.
DRUNKEN NOODLE
( PAD KEE MAO ) GSS
-
ide rice noodles sautéed with chili, garlic, fresh basil leaves, onions, and tomatoes for bold, aromatic flavor.
PAD THAI G
-
Thailand’s signature noodle dish—thin rice noodles stir-fried with egg, bean sprouts, scallions, crushed peanuts, and tamarind sauce.
ROASTED DUCK NOODLES SOUP
25
Honey roasted duck sliced on top of rice noodles in light tasty broth served fresh herbs spinach and a bean sprouts
MEE GROB LADNA
25
Honey roasted duck sliced on top of rice noodles in light tasty broth served fresh herbs spinach and a bean sprouts
MEE GORENG
25
Stir-fried egg noodles with seasoned battered shrimp & squid, scrambled eggs, cabbage, and carrots, finished with our house special sauce, scallions, and cilantro. Mildly spicy.
UDON KEE MAO SS
30
Udon noodles stir-fried with shrimp, squid, and mussels, mushrooms, carrots, baby corn, fresh basil, mixed bell peppers, young peppercorns, and onions i
CHAPAGETTI RAMEN S
30
Crispy chicken served with Chapagetti-style ramen noodles. The noodles resemble spaghetti and are sautéed with onions, scallions, and carrots in a savory Chapagetti sauce. This dish offers a mild, subtly sweet flavor profile and is not spicy—perfect for guests who prefer gentle, comforting flavors
SPICY KOREAN RAMEN
WITH CRISPY CHICKEN SS
25
Ramen noodles cooked in a rich, spicy Korean-style sauce with bell peppers, onions, carrots, and scallions. Topped with crispy fried chicken and garnished with seaweed flakes for a balanced,
savory finish
RAMEN PAD THAI
25
Wok-tossed ramen noodles with shrimp and chicken, bean sprouts, and scallions, finished in a classic Pad Thai sauce with a balance of sweet, tangy, and savory flavors
RAMEN KEE MAOSS
25
Ramen noodles stir-fried with shrimp and chicken in a bold Thai drunken sauce, sautéed with fresh basil, onions, and peppers for a spicy, aromatic finish.
CARBONARA RAMENS
25
Ramen noodles sautéed with fresh basil, tomatoes, onions, scallions, and peppers, topped with crispy chicken and tossed in a mildly spicy carbonara sauce, finished with shredded mozzarella cheese.
RAMEN SEE EW
25
Ramen noodles stir-fried with shrimp and chicken, broccoli, and carrots in a rich garlic brown sauce, offering deep savory flavors with a touch of sweetness.
STEWED PORK NOODLE SOUP
25
Slow-braised pork served with delicate vermicelli- noodles in a comforting, flavorful broth, garnished with fresh herbs
SINGAPORE NOODLE
25
Vermicelli noodles stir-fried with shrimp and chicken, scallions,bean sprouts, and red bell peppers, tossed in our house special curry-inspired sauce.
LADNA KRAPOW TALAY
-
Wide noodle, Shrimp, Squid, Mussels in a mild spicy krapow chili gravy Ladna sauce
OCEAN PAD THAI
30
Thai bean thread noodles tossed in our secret Pad Thai sauce, topped with succulent shrimp and crab meat, scallions, bean sprouts, preserved radish, and bean curd. Served with fresh bean sprouts.
CURRY NOODLE SOUP S
25
Egg noodles in a rich coconut curry chicken broth with tender chicken, red onions, and scallions, served with a side of crispy egg noodles.
SPICY KOREAN RAMEN
WITH CRISPY SHRIMP SS
30
Ramen noodles wok-tossed in a bold Korean-style spicy sauce with bell peppers, onions, carrots, scallions. Finished with golden, crispy shrimp and topped with delicate seaweed flakes for added texture and umami.
CHICKEN, PORK, BEEF
OR VEGGIE/TOFU
SHRIMP, SQUID, MIXED, MUSSEL,
SEAFOOD OR DUCK
18
23
ENTRÉE
PAD PRIK KHING GSS
Stir-fried with aromatic garlic, crisp string beans, vibrant bell peppers, and rich Thai curry paste.
PAD PED PHA GSSS
Sautéed with chili paste, fragrant basil leaves, peppercorns, bell peppers,baby corn, bamboo shoots, and string beans
THAI GARDEN G
A fresh medley of seasonal vegetables stir-fried in a light garlic sauce.
CASHEW NUTS G
Stir-fried cashew nuts with onions, bell peppers, and scallions in a savory house sauce
KRA POW GSS
Classic Thai basil stir-fry with garlic,
fresh chilies, and bell peppers
STIR-FRIED GINGER G
Fresh ginger, onions, and shiitake mushrooms stir-fried in a savory black bean sauce.
STIR-FIRED GARLIC G
Stir-fried with garlic and white pepper sauce, served with fresh broccoli.
KRA POW GAI SUB GSS
Minced chicken sautéed with garlic, fresh chilies, bell peppers, and Thai basil
PAD PRIK SOD GS
Fresh chilies stir-fried with garlic, green onions, white onions, and bell peppers for a bold, aromatic flavor.
SWEET & SOUR SAUCE G
Sautéed with tomatoes, onions, pineapple, cucumbers, bell peppers, and house sweet-and-sour sauce.
THAI BAR-B-Q CHICKEN S
20
Grilled semi-boneless half chicken, marinated in our special house sauce, served with spicy-sweet dipping sauce and sticky rice.
CURRY
CHICKEN, PORK, BEEF
OR VEGGIE/TOFU
SHRIMP, SQUID, MIXED, MUSSEL,
SEAFOOD OR DUCK
18
23
RED CURRY GSS
A traditional red coconut curry sauce with bamboo shoots, eggplant and fresh basil leaves
GREEN CURRY GSS
A traditional green coconut curry sauce with bamboo shoots, eggplant and fresh basil leaves
PANANG CURRY GSS
Fresh basil, shredded lime leaves topped on a curry peanut sauce
MUSAMAN CURRY GSS
MUSAMAN CURRY A traditional yellow coconut curry sauce with roasted peanut and potatoes
HONEY ROASTED DUCK CURRYSS
Roasted duck simmered in a red curry sauce with pineapple and tomatoes
KID'S MEAL
KID'S EGG FRIED RICE
12
Mildly seasoned fried rice with egg, served alongside crispy fries, fresh vegetables, and dipping sauc
KID'S CHICKEN SATAY
12
Grilled marinated chicken skewers served with steamed rice, fries, fresh vegetables, and creamy peanut sauce.
KIDS SHRIMP DUMPLING
12
Tender shrimp-filled dumplings served with steamed rice, crispy fries, and seasonal vegetables
KID'S SHRIMP BLANKET
12
Crispy shrimp wrapped in delicate pastry, served with rice, fries,
and a light sweet chili sauce.
KID'S STEAMED DUMPLINGS
12
Soft, juicy dumplings gently steamed and paired with rice, fries, fresh vegetables, and house soy sauce.
KIDS CRISPY SHRIMP
12
Soft, juicy dumplings gently steamed and paired with rice, fries, fresh vegetables, and house soy sauce.
DESSERT
STICKY RICE WITH MANGO
10
Fresh ripe mango paired with sweet coconut sticky rice and coconut cream.
THAI CUSTARD
10
Rich, silky Thai-style custard topped
with a light sweet glaze.
THAI CUSTARD & STICKY RICE
10
Silky house-made coconut pudding, lightly sweetened and delicately chilled.
BANANA IN THE BLANKET
8
Crispy golden banana rolls, wrapped and fried to perfection, finished with a light drizzl
HOMEMADE ICE CREAM
5
1 Scoop $5
2 Scoops$8
Add Cone$1
COCONUT PUDDING
10
Silky house-made coconut pudding, lightly sweetened and delicately chilled.
BANANA A' LA MODE
10
Warm crispy banana rolls served with vanilla ice cream and sweet sauce
TARO MOUSSE, GINKGO NUTS
9
Smooth taro mousse topped with tender ginkgo nuts for a subtly sweet finish
CUL-LAO
SIGNATURE DRINK
MOJITO 17
Bacardi Limon, Fresh Mint leaves, Sugar on Flavors
1. Regular Mojito
2. Strawberry Mojito
3. Pineapple Mojito
4. Mango Mojito
5. Peach Mojito
6. Pomegranate Mojito
CHOCOTINI 17
Stoll Vanilla, Frangelico, Kalua & Cream.
​
FLIRTINI 17
Grape Vodka, Triple Sec, Cranberry Juice, Pineapple Juice, and Sparkling Wine.
FRUITINI 17
Stoll Razberi, Stoll Orange, Pineapple Juice, Cranberry Juice, Dash of Triple Sec.
THAITINI 17
Stoll Vodka, Dry Vermouth, Slice Chili.
​
LYCHEETINI 17
Rum, Cre'me De Cassis, Lychee Syrup.
CHA - BO - RAN 17
Vodka, Go, Tequila, Rum Thai Iced Tea and Lemon Juice.
​
CULPEPOITAN 17
Citron, Triple Sec, Peach Schnapps, Cranberry Juice.
TOM YUM SIAM
Vodka, Malibu, Lychee Syrup, Lime Juice, Lemon Gras, Karffir Lime.
DREAMING OF PHUKET 17
Sake, Triple Sec and Orange Juice
​
CULPEPER ICED TEA 17
Firefly Sweet Tea Vodka, Apple Pucker, Pineapple Juice.
​
ON THE WAY TO PATTAYA 17
Rum, Orange Juice, Pineapple Juice, Strawberry Puree, Splash of Cranberry, Juice and Sour Mix.
GIMLET 17
Vodka 2, Lime Juice, Lemonade
​
MANGARITA 17
Tequila 1.5, Triple Sec 0.5, Lime Juice, Sour Mix, Lemonade
​
MANHATTAN 17
Bourbon 1.5, Sweet Vermouth 0.5
​
WHITE RUSSIAN 17
Vodka 1, Kahlua 0.5, Cream
​
WOO WOO 17
Vodka 1, Peach Schnapps 0.5, Cranberry
​
ZOMBIE 17
Rum 1, Dark Rum 0.5, Triple Sec 0.75, PJ, OJ, 151 Topped
​
MAI TAI 17
Rum 1, Dark Rum 1, Grenadine 0.5, Triple Sec 0.75, OJ, PJ
​
MIXED DRINK
BLUE HAWAII 17
RUM 1.5, Blue Curacao 0.5 Pineapple Juice, Triple Sec 0.75
​
LEMON DROP 17
Absolute Citron 1.5, Lemonade
​
PANTHER PUNCH 17
Rum 1, Dark Rum 0.5, Sugar, Grenadin, OJ
​
PINA COLADA 17
Rum 1, Coco Lozep, PJ, Cream
​
RASPBERRY FIZZ 17
Stoli Rasp 1, Raspberri Mix, Sprite
​
SCREW DRIVEN 17
Vodka 1.5, OJ
​
TEQUILA SUNRISE 17
Tequila 1, OJ, Grenadine
​
SINGAPORE SLING 17
Gin 1, Sour Mix, Grenadine, Soda, Cherry Brandy Topped
​
STRAWBERRY DAIQUIRI 17
Rum 1, Strawberry Mix, Triple Sec 0.75, OJ
​
SEX ON THE BEACH 17
Vodka 1, Chambord 0.5, Midori 0.75, PJ, Cranberry
​
B-52 17
Grand Marnier 1, Kahlua 0.5, Bailey's 0.5
​
BLACK RUSSIAN 17
Vodka 1, Kahlua 1
​
BLUE KAMIKAZI 17
Vodka 1, Blue Caracao 0.5, Lime Juice, Triple Sec 0.75
​
COSMOPOLITAN 17
Vodka 1, Triple Sec 0.5, Cranberry
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LONG ISLAND ICED TEA 17
Vodka 0.5, Gin 0.5, Rum 0.5, Tequila 0.5, Triple Sec 0.75, Sour Mix, Splash Coke
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BLUE GOOSE MARTINI 17
Grey Goose Vodka 1, Hipnotiq 0.5, Splash PJ
BAY BREEZE 17
Absolut Vodka 1.5, PJ, Cranberry
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BLACK & TAN 17
Irish Whiskey, Dark Rum 0.5, Lemonade, OJ, Ginger ale​
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BLOODY MARY 17
Vodka 1.5, Bloody Mary Mix, Dash Worcestershire, Bitters, Tabasco, Pepper
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CAPE CODDER 17
Vodka 1.5, Cranberry, Soda
FUZZY NAVEL 17
Absolute Peach 1.5, Peach Schnapps 1, OJ​
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Level of Spicy
Mild S/Medium SS/Hot SSS/Very Spicy SSSS
G Gluten-Free
Please inform your server of any food allergies before ordering. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. 18% gratuity will be added to parties of 6 or more.
WHITE WINE
GLASS / BOTTLE
CHADONNAY 8/27
CK MONDAVI
THIS SOFT, FRUITY, MEDIUM-BODIED WINE IS NICELY PACKED WITH PEACH, LEMON AND APPLE FLAVORS, IT OFFERS A SMOOTH MOUTHFEEL AND A TOUCH OF BUTTER ON THE FINISH.
PINOT GRIGIO 8/27
CK MONDAVI
OUR PINOT GRIGIO IS A MEDIUM-BODIED WINE FILLED WITH AROMAS OF WILDFLOWER, PEACHES AND PEARS. FRESH, TROPICAL FLAVORS COMBINED WITH A TOUCH OF SPICE LEDA TO A DELIGHTFULLY CRISP FINISH.
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RIESLING
SCHMITT SOHNE - GERMANY 8/27
PEACH AND APPLE AROMA, FIRM AND FRUITY PALATE, AND CRISPY ACIDITY, WELL BALANCED.
CLEAN SLATE 2018 8/27
(SUBSTAINABLE FARMING)
CLEAN AND FRESH CLASSICMOSEL MINERAL NOTES, HINTS OF SPICINESS AND FRESH PEACH FLAVORS.
SAUVIGNON BLANC
MATUA-NEW ZEALAND 10/35
MARLBOROUGH, NEW ZEALAND-ADISTINCTIVE AND AROMATIC SAUVIGNON BLANC, DELIVERING BRIGHT AND LIVELY GOOSEBERRY AND PASSION FRUIT CHARACTERS WITH A HINT OF LIME
GREG NORMAN-NEW ZEALAND 12/40
AROMA OF LEMON OIL, GRAPEFRUIT AND GRASS LEAD THIS PUNGENTLYCLASSIV MARLBOROUGH SAUVINON BLANC. FRESH, JUICY LEMON AND OTHER CITRUS NOTES LINGER ON FINISH
JOSH CELLARS-CALIFORNIA 12/40
OFFERING BRIGHT CITRUSAND TROPICAL FRUIT, WITH A HINT OF DRIED HURBS AND A CRISP, JUICY FINISH.
ORGANIC VIOGNIER
YALUMBA-SOUTH AUSTRALIA 9/32
APRICOT NECTAR AND FENNEL ARE JOINED BY JASMINE AND STAR FRUIT LEADING TO CREAMY, RICH AND LONG, MID PALATE WITH ASIAN FIVE SPICE ON THE FINISH. PAIRS NICELY WITH RED CURRY AND PAD THAI.
ALBARINO
RAMON BIBAO-SPAIN 12/40
AROMAS OF PEAR AND MINERAL ARE DELICATELYEVIDENT. A FRESH AND EASY WINE WITH SUBTLE NOTES OF WHITE FLOWERS, AND APPLE ARE SEEN THROUGHOUT.
ROSE
FIGUIERE MEDITERRANNEE ROSE 8/28
(SUBSTAINABLE FARMING)
INVIGORATING AND EASY-TO-ENJOY.PROVENCE PEACH, ORANGE SKIN ND WHITE FLOWERS ACCENTED BY REFRESHING ACIDITY AND A SALTY SEA MINERALITY.
BEER
BEER (BOTTLE)
THAI BEER
SINGHA
7
7
JAPANESE
ASAHI
KIRIN
SUPPORO
CAN 22 OZ.
7
7
10
IRELAND
GUINNESS
6
MEXICO
CORONA
7
BELGAIN
BLUE MOON
7
HOLLAND
HEINEKEN
AMSTEL LITE
NON -ALC
7
7
5
DOMESTIC
BUDWEISER
BUD LIGHT
MICHELOP ULTRA
MILLER LIGHT
COORS LIGHT
5
5
5
5
6
RED WINE
GLASS / BOTTLE
CABERNET SAUVIGNON
CK MONDAVI 8/27
MERLOT IS SILKY AND RICH WITH AROMAS OF PLUM, BLACKBERRY JAM AND DARK CHOCOLATE. WITH FLAVORS OF CHERRIES AND PECAN PIE, THE MEDIUM-BODIED WINE HAS A SOFT FINISH THE NEVER DISAPPOINTS.
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MEROT
CK MONDAVI 8/27
NOSE OF PLUMAND BERRY WITH OAK AND SPICE NUANCES, FLAVORS OF CHERRY, VANILLA AND TOASTY NOTES.
PINOT NOIR
PEPPERWOOD GLOVE-CHILE 9/29
FRESH STRAWBERRY AND BING CHERRY FRUIT. FINISHED WITH RICH PLUM. LIGHT CLOVE AND EARTHY TONES.
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CELLAR 8 (CALIFORNIA) 10/35
DEEP ROSE IN COLOR, THIS STYLISH PINOT NOIR BEGINS OFF WITH RIPE CHERRY AND RED BERRY AROMAS. LUSH AND COMPLEX ON THE PALATE, THIS WINE SHOWS OFF JUICY STRAWBERRY JAM AND RED BERRY FLAVORS. AND JUST A DASH OF NUTMEG SPICE. THESE RIPE FRUIT FLAVORS ARE BALANCED BY SILKY TANNINS.
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MALBEC
CATENA MALBEC 2017 10/35
(SUBSTAINABLE FARMING)
RICH RED AND DARK FRUIT JOINED BY DELICATE VIOLET AND LAVENDERNOTES, TRACES OF VANILLA, MOCHA, LEATHER AND CINNAMON. SILKEN TANNINS, BRIGHT ACIDITY AND FLINTY MINERALITY.
SPARKLING WINE
JFJ CALIFORNIA CHAMPAGNE 8/28
THIS IS A PALE-COLORED SPARKLING WINE THAT IS FILLED WITH FRUITY AROMAS. TASTE THIS SPARKLING WINE MINGLED FLAVORS OF APPLES, LIMES, PEARS, AND A BIT OF NUTTY CHARACTER. A CLEAN AND BALANCED FINISH WILL HAVE YOU ASKING FOR ANOTHER GLASS. 72% CHARDONNAY 20% FRENCH COLOMBARD, 8% MIXED WHITE.
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SAKE
SHO CHIKU BAI 8/12
SERVED CHILLED, THIS CLASSIC JUNMAI OFFERS A VERY FINE TEXTURE WITH HARMONIOUS AROMAS AND FLAVORS OF MACADAMIA NUTS. CHAFF SPICE (CARDAMOM, NUTMEG). VANILLA, HEAVY CREAM AND FRESHLY SLICED BREAD. WHEN WARMED TO AROUND 100`F., THE TEXTURE AND FLAVOR BUILD, BRINGING OUT MORE INTENSE URNAMI WHILE STILL RETAINING SOFTNESS OF TEXTURE. SAVORY ELEMENTS OF SALTED CUSTARD, COCOA NIB, BANANA BREAD, TOASTED NUTS AND MINERAL ARE EVIDENT.
SAKE 300 ML
MOMOKAWA ORGANIC JUNMAI 12
SILKY SMOOTH COCONUT CONCOCTION THAT FLOWS INTO A BRILLIANT FRESH PINEAPPLE FLAVOR. GENTLE NOTES OF BANANA ADD TO THE FRUITY FUN. MOMOKAWA ORGANIC NIGORI GINJO IS ANOTHER SAKEONE BREW THAT HAS TAKEN HOME A FEW MEDALS IN COMPETITIONS.
MOMOKAWA PEARL 12
THE LIGHT VANILLA SCENT LIGHTENS THE SOUL BEFORE YOU TAKE A DIP INTO THIS SAKE'S DELIGHTFUL CREAMINESS. A TROPICAL WONDERLAND OF COCONUT. PINEAPPLE AND BANANA WASH OVER. THE PALATE AND THE HEART.
SAKE BOMB
SAKE & BEER 16
SHO CHIKU BAI (SMALL) + KIRIN BEER 12 FL.OZ
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